Equipped with an open stand, the range with a single hob, Metos Diamante
70 D74/10CTE, has four 2.5 kW cooking zones, the temperature of which
can be regulated in increments between 50…400 °C. The single hob
allows for pots of different sizes to be used and simplifies the
cleaning of the hob. There is a recess and a drainage opening located
between the hob and the external edge, for over boiling and washing
water. In addition, the rear of the range is at an incline, which
prevents splashes from flowing behind the range.
Every detail of the strong, stylish and hygienic restaurant range series
Metos Diamante 70 has been planned as an efficient and functioning
solution, from pre-treatment to the preparation of the food itself,
without forgetting the need to easily clean the range. Diamante 70
series ranges are available as a table top model as well as with its own
cupboard, as single or multiple combined units, and are suitable from
use in small to mid-sized to large kitchens. Laser cut range working
surfaces allow for the seamless joining together of units into cleanly
connected islands or lines in places of heavy use, such as large
kitchens.
– four cooking zones (2.5 kW / cooking zone)
– cooking zones with a diameter 300 mm
– working surface brushed stainless steel AISI304
– open stand
– large splash proof unit control knobs
– body and feet are made from stainless steel.
– adjustable height 840…920 mm
– overheating protection
EXTRA ACCESSORIES (can be ordered separately):
– cupboard doors;
– cupboard doors for utensil frames;
– utensil frames; knife rack, utensil rack, spice rack frame, spice jar
rack;
– drawer for the cupboard;
– cupboard guide rails (6 guide rails);
– with a heated bottom;
– socket;
– side panels.